During the production of mushroom growing bag, there must be an original fungus strains to propagate. This original fungus strains that prepared to propagate the new offspring is so called 『mother fungus』.
The quality of the mother fungus can affect the edible mushroom productivity and success of cultivation.
The farm is using the technical of spore isolation method and tissue developing to improve the species.
This technical can not only provide better quality edible mushroom but also increase the productivity for foreign farms.